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CHRISTMAS TEA

We present you a rather sweet teatail for these cold and festive days. We call it Christmas Tea.

Ingredients:

  • 150/200 ml rooibos digestive tea
  • 2 cl water
  • 4 cl bank rum
  • 1.5 cl sugar syrup
  • 1 lemon peel

Mix all the ingredients. Flambé and add the tea. When the flame disappears, pour into a cup and enjoy with company.

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