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We design the perfect espresso and cappuccino for your hotel buffet.
Marabans Coffee & Tea specialises in automatically placing coffee beans on a hotel breakfast buffet, so that each customer can program each coffee option: black coffee, latte or cappuccino.
The best way to start the day is, without a doubt, with the best Marabans coffee.
We turn your customers' breakfast into a unique experience.
Designed for a high production demand service without losing the speed of response and the quality of the final product.
Our staff will come to your premises to teach your team how to get the best out of coffee and coffee machines.
We offer you coffee beans, high-end powdered milk, or liquid coffee that does not need to be frozen for preservation and of the highest quality, unique in its sector.
We pride ourselves on being able to offer the best technical service in the market, with staff ready to attend to any possible incident 24/7.
We know that one of the most important products in a breakfast buffet is coffee, and at Marabans we make it the star product.
With our team, we design the most suitable logistics for the structure of the room according to the number of guests and the size of the room. The quality of our products is what has led us to exponential growth in the hotel industry.
How we achieve this: service, service and service. Our technical team is made up of personnel specialised in superautomatic machines, and they regularly visit the hotels to maintain the quality of the final product. This means the congratulations of the end customer and the peace of mind and confidence of our clients.
In the hotel breakfast, from our portfolio of products, we can offer; coffee beans, high quality powdered milk and concentrated liquid coffee of a unique quality in the market. We adapt to the needs of hotels.
We train the room staff in the correct use of the equipment, as well as teaching the hotel's cafeteria and restaurant staff in the practice of latte art and coffee cocktails.
Just press a button once a day and clean the beaters to have the machine ready.
Our coffee can be stored at room temperature: no need for a cold chain!
Our Aroma Extra Direct is a sustainably grown organic coffee with 100% Rainforest Alliance certification.
Our 24/7 technical service will be at your hotel in the event of an incident.
Coffee packaged in a closed system, without contact with oxygen, with heat treatment and sealed packaging that allows a long shelf life of 12 months.
Non-frozen liquid coffee concentrate. Storage at room temperature. No cold line or defrosting required, which makes logistics easier and handling less aggressive for the coffee.
Cleaning: just press a button daily and clean beaters, ready in 5 minutes.
We design a tailor-made project for you. We apply the most appropriate logistics to the structure of the hotel lounge, installing the necessary equipment according to the needs and capacity of the facilities.
The high quality of our products has led to exponential growth in the hotel industry.
Our Technical Support team, made up of personnel specialised in superautomatic coffee machines, will periodically visit your hotel's facilities to maintain the equipment and the quality of the product.
The end result of all these actions is guest satisfaction, peace of mind and the confidence of our customers.
